Cooked fresh, every day
Hand-made pasta, vegetables from the market and an oven that comes on at six. Short at lunch, long in the evening — the menu comes straight out of our kitchen.
From the kitchen
A few of the dishes being cooked today. Prices and availability come from the house's own till.
B
Bruschetta Classic 01
12.50 с.
C
Caesar Classic 01
13.56 с.
G
Grillplatte Beilag 0064
10.92 с.
G
Grillplatte Beilag 0134
26.91 с.
G
Grillplatte Bier 0054
15.84 с.
G
Grillplatte Bier 0124
26.51 с.
The house
Two rooms, sixteen tables and an open kitchen. We cook what the market has in the morning: pasta is made here, the bread comes out of the oven behind the counter, and the menu changes when the season asks it to.
What you see on this page comes from the same till we take orders on. A dish that runs out in the kitchen disappears here too — and a new one appears without a detour.
From the stove to the table
Table and directions
- Osteria Verde Rudaki 55 734001 Dushanbe
- +992 37 221 55 40
- Tue–Sun 11:30–15:00 and 18:00–23:00 Closed on Monday
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